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Bacon & Cheese Fries

Servings 2


  • 200 g frozen crinkle cut fries
  • 1/2 to 3/4 cup shredded red and white cheddar cheese
  • 2 strips bacon cooked and crumbled
  • 1/4 tsp paprika
  • Salt and pepper to taste
  • 1 tbsp chopped spring onions
  • Cooking spray


  • Bake fries according to directions.
  • When it's done, season and toss with paprika, salt, and pepper. (I transferred fries to large mixing bowl to toss with seasoning.
  • Return to tray or casserole, pack fries together, and sprinkle cheese on top of fries.
  • Return fries to oven, and allow cheese melt. This will take only a couple of minutes.
  • Remove from oven, sprinkle crumbled bacon and chopped spring onions.
  • Serve immediately.


You can prepare the fries however you like. Air-fried or deep-fried. I prefer to bake it.