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Crab Bites with Thai Seafood Sauce

Prep Time 10 mins
Cook Time 0 mins
0 mins
Total Time 10 mins
Servings 4

Equipment

  • 1 Blender

Ingredients
  

  • 3 packs Dodo Crab Chunks
  • 1 cucumber shredded & liquid squeezed out
  • Crispy toasts or crispy baguette See notes for alternatives
  • Mayonnaise
  • Chives to garnish

Dressing:

  • 1 clove garlic
  • 1 chilli padi or to taste
  • 1 shallot
  • 50 g coriander roots included
  • 3 tbsp fish sauce
  • 4 tbsp sugar
  • 4 tbsp fresh lime juice
  • ½ tsp salt

Instructions
 

  • Method:
  • Add everything for dressing into the blender and blend.
  • Pour enough dressing over crab chunks and toss to coat.
  • Spread some mayo over the crispy toasts.
  • Top with shredded cucumber and add crab chunks.
  • Garnish with chives and serve.

Notes

You may also use pie tie cups, ritz crackers, rice crackers, wafer/crackers, tostitos scoops etc.