Marinate chicken in all the ingredients stated in marinade for 1-24 hours.

Preheat oven to 190C.

Lay chicken wings on greased baking sheet.

Bake for 20 minutes or until cooked through.

In hot frying pan, add oil.

Then saute garlic, lemongrass, and shallot until fragrant.

Then toss baked chicken to coat.

Remove from heat, garnish with chopped cilantro.

And serve immediately.