2 weeks ago, I shared a Browned Butter Salmon on Sun-dried Tomato Pesto Pasta. That was the first time I made this amazing pesto. It goes on anything and everything. It’ll…
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Sharon Lam
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The husband and I have been trying to eat better for the past few weeks. We realized that our metabolism rate has dropped significantly over the last few years. Our energy…
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The prawn we have available in Singapore are the grey prawns, tiger prawns, red leg prawns, and vannamei prawns. Many of which are farmed in Asia. There is also another variety of…
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As I was looking through my posts on my dashboard, I found some recipes that was stashed in my draft folder. This is one of them. Not sure why I…
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Napa or Nappa cabbage is a kind of Chinese cabbage widely used in Asian cuisine. It is the cabbage that is used for making Kim Chi. Napa cabbage grows into an oblong…
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I have no idea why it took me this long to make sun dried tomato pesto for the family. That thing is amaze-balls! I did make amends for that though. The…
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Whenever we get to eat out at a Chinese restaurant or tze char store, I will always order this particular dish as part of our multi-dish meal. My favourite part of…
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Dinner time is very precious and important to me. It’s a time to connect without distractions, no tv, no phones, no technology. Just family. Well, after my picture shots that is.…
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If you have not tried smoked paprika yet, do yourself a favour and buy a bottle of that amazing spice. You, my friend, have been missing out big time. Yes, BIG…
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I’ve always been pretty curious about mug cakes. Especially when everything is made in the microwave, within such a short period of time. So I finally tried making one, which came in…
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When we were in Wisconsin last month, we met up with a wonderful family at this rain-forest themed restaurant. It’s a pretty cool place with moving ‘animals’, the sounds they make,…
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Any food with the word ‘braise’ in it, automatically triggers salivation for me. It is a healthy slow cooking method that produce healthy, yet flavour-some food that is tender and falls apart in…
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“Mummy, can you make meatball pasta for me, please?”. This is what my youngest will usually request for when I asked what she would like me to make her. I usually…
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I’ve always wanted to make chicken biryani. So when I was flipping through a gluten-free cookbook and saw it, I sprung into action. Rummaged through my pantry and found all the…