Since my last recipe blog post on Sriracha Honey Chicken Cube, I wanted to use more of this delicious hot sauce to cook up something for another recipe post. The result…
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As I was going through Bobby Dean's Everyday Eats, this recipe was just too good to pass. I adapted his Avocado Pico de Gallo, and made it with Mango instead. The…
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It's been a while since we had a nice piece of fish. Lucky for us, we had 2 beautiful fillet of wild Alaskan Halibut from The Alaska Guys, and almost straight…
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Most banana bread recipes that I’ve tried yields a denser texture. However, this recipe produced a moist, soft, and fluffy banana bread! The secret ingredient used in this recipe is the…
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Oyakodon, literally means “parent-and-child rice bowl or donburi”, a cute reference to the combination of chicken and egg in this recipe. This donburi is a Japanese rice bowl dish, in which ingredients…
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Sometime back I shared a Pulut Hitam Chiffon Cake recipe. As mentioned before Pulut Hitam is one of my favourite dessert. A few weeks ago, I had a chance to dine…
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Dough & Grains Meats & Seafood Pasta SeafoodThai Chilli Paste & Basil Clams Spaghetti (Hoi Lai Pad Nam Prik Pao Pasta)
Believe it or not, this was actually the first time I cooked with clams. Clams are not something that I’d crave for, and I’ve had many sandy experiences with Clams when…
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When I asked my older daughter what she wanted for dinner, she replied, “Dumplings, long long noodles, and soup!”. So I decided to make this Thai-Chinese fusion version of wonton noodle…
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Another speedy chicken dish? Oh yes, please! Yup, this dish requires basic ingredients, and 15 minutes of your time. Yes, it’s that simple. ANYBODY can make this, trust me. Some of…
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Don’t you just love a complete homecooked meal that you can whip up for the whole family in 30 minutes or less? Well, this is one of those recipes that is…
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A friend of mine and I were talking about Indian Cuisine. Interestingly, it is one of those cuisine that I enjoy, but have never really attempt to understand. I always have…
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“Wow! This is unbelievable!”, was what my 3 year old exclaimed when she took her first bite into these moist, chocolatey and totally delicious one bowl bake. Yup, you got it…
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I wanted to mix things up a little over the weekend, and make something that the kids will enjoy. Well, adults included too. The girls really enjoy eating my Thai Sate…
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After my first spatchcocked Peri Peri Chicken, I fell in love with preparing or roasting chicken that way. Personally, I felt that the chicken needs a shorter period to be cooked,…