Chicken rice made in a rice cooker! You can use chicken thighs if you want to, but I prefer using either breast or tenders. It taste amazing, just like the true blue…
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Anyone who knows me, knows I’m a Milo lover! I even got the hubs addicted to having an iced Milo every night. I tried using the usual swiss roll recipe that…
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These are to DIE for!! Don’t trust me, make it and try it yourself! Ingredients (Makes 9 regular size muffins) 1 cup FRESH blueberries 1.5 cups all purpose flour 2 tsp…
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What’s better than coming home to welcoming smell of beautiful spices, and a wonderful homemade meal? Takes only 15 minutes to prepare. Ingredients (Serves 3-4) 250g minced beef (use minced…
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No time? No problem! All you need is 30 minutes to whip this up. The Turmeric Ginger Rice is very similar to the Indonesian Nasi Kuning, I wanted it to be…
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Melty cheese, tender meat, yummy zucchini, and a little kick. This easy dish is a hit, and any left over meat can be shredded for a lunch wrap the next day.…
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This is the husband’s most requested breakkie. I tried it with bacon but ham turned out to be the family favourite. Everything we like to have for breakfast compacted in a…
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This dish is very similar to the bake rice we order from Hong Kong cafes. The sauce recipe was adapted from somewhere, I cannot recall as I have it in my…
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Ingredients (Serves 3) 2 large russet potato, peeled and quartered 250g Salmon, poached and flaked 5 tbsp of polenta/corn grids 1/2 egg beaten 1 tbsp chopped spring onion 1/2 small yellow…
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I made the cauliflower mash to go along side with many of my entree. This is one of my husband’s favourite dish as it is healthy and low in carb. Ingredients…
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If you love spices like I do, you will love this EASY casserole dish! Ingredients (Serves 2-3) 1.5 cups white long grain rice (Use Basmati if you can), washed 1…
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I made a double batch of strawberry buttercream yesterday and I wanted to use it up. So I experimented with making heart swirls today on my swiss roll. Ingredients (Makes a…
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This is my first time making a roll cake and i’m pretty darn excited that it turned out well and crack free!! As pretty as the roll cake looks, it is…
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A close friend of mine once ask, when I cook with ingredients that are not ‘everyday ingredients’, and what do I do with the left overs in the package? That’s when…