We celebrated by mum’s big 6o just over a week ago. Time seems to fly by so quickly! In a short few years my mum has been ‘promoted’ to a grandma…
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I remember growing up and constantly craving for this dish. Each time I walk by a Tze-Char store, or each time my mum asked what I want for dinner, I will…
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A dear friend of mine just returned from her trip to Japan and got be this awesome pickled Sakura flowers. Most people use them to produce baked goods. I’ve yet to…
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I caught bug of the Whole Tomato Rice trend! And of course, I had to doctor it up to make it even yummier! Melody, my first born is quite a picky…
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The first time I had a very similar dish was when I was living in Aussie-land. I remember having my first honey soy chicken and was pleasantly surprised at how yummy…
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This post is only to be a long one as there are 3 recipes needed to build this amazing waffle burger! The waffle burger is made of perfectly grilled juicy Lemongrass…
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I was craving for some buffalo wings but I didn’t have any chicken wings at home. And I was way too lazy to walk over to the supermarket to get some.…
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When the kids ask for second serving, you know it is good. Even I went for seconds too, and I was so glad to have left over so I get to…
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The first time I had General Tso Chicken was during my first visit to my Mother-in-law’s place in USA. When I took my first bite, I fell instantly in love with…
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This dish was inspired by scotch eggs, but I like having my meals in bite sized portions, plus I was also craving Japanese Hamburg Steak the week I made these babies.…
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Another 15 minutes meal to add to the list! This is a no nonsense and pretty straight forward recipe that doesn’t need much preparation. Great for busy week nights or quick…
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A couple of weeks ago I made Sloppy Joes Macaroni Casserole and a google+ mate suggested using pulled pork. I thought it was a really good idea, mainly because I’m a huge…
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This is my kind of comfort food. The trick to cooking this is to cook it in quickly and with high heat. If you cook it too slowly, it’ll turn out…
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October is my birthday month, so I baked myself a guilt-free cake as a little birthday gift for myself. I also took the chance to use my slightly neglected bundt pan.…