A dear friend of mine just returned from her trip to Japan and got be this awesome pickled Sakura flowers. Most people use them to produce baked goods. I’ve yet to…
Browsing Tag
japanese
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After I started working, I have LIMITED time to make a decent meal. Anything quick, easy, edible, and healthy will be passable. I’m left with so little energy on the weekends,…
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One of the popular Japanese meal you will find in Japanese restaurants locally. It’s surprising how easy it is to make it! You can make it into smaller bite sizes to…
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I shared this recipe on my blog when I first started this cooking blog. Come to think of it, I’m into my 3rd year now, and it has been a fun…
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Ingredients (Serves 1) 1 cup cabbage, thinly slice / shredded (I like more vege in mine) 1/4 cup carrot, shredded 1/4 small yellow onion, thinly sliced 5 shrimp, shell and vein…