Sausages have been quite the staple at the Kay household and rightly so because it tastes so good! However, good sausages are quite pricey to buy from stores. In an attempt to save some money and know exactly what goes into my meat, I made my own with herbs and mango to lend some sweetness to the savoury sausage patties.
3 ingredients well-loved guilty pleasure! Well, 5 if you consider the oil and garnish. 😛 You probably already have the ingredients in your pantry to whip this up today. This dish…
I did a poll on Facebook and Instagram on what salmon dish to make. Mentaiko salmon was a clear winner! You only need a handful of ingredients and less than 15…
Needed a little pick me up from all the unpleasant news going around lately. These lip-smacking, finger-licking sweet and buttery prawns hit the spot for everyone at home. We devoured…
We are into week 2 of our semi-lock down. I sure hope things will start to look a little brighter from now on. Since the movement control order, I’ve been seeing…
I sure hope this new recipe post finds all of you safe both physically and mentally. With the new semi lockdown, a lot of us will be working from home and…
I admit… I actually do like the taste of shark’s fin soup, although I really do not care about having the actual fins in my soup. In fact, I’ve stopped consuming…
This recipe is great for gatherings as it can be easily scaled up for a larger group. Plus, hotpot is always a welcomed meal for our Asian culture, especially during the…
The one prominent dish on the table of every Cantonese’s family gathering. Be it a birthday dinner, Chinese new year, wedding dinner, or even just for a regular weekend dinner, this…
Mango chicken is one of my favourite Indian dishes. Tender pieces of chicken in a curry that is creamy, sweet, slightly spicy, aromatic, with a slight tinge of tang. Winning me…
An extremely simple 3 ingredients Sesame Roast Chicken that will set off growling tummies! Succulent, savoury and nutty roasted chicken thighs served with maple glazed roasted Dutch carrots and a side…
One of the must-have when visiting a Cha Chan Teng is their cheesy baked rice. This is my take on the staple. Instead of having the pork chop buried under the…
With the festive season just around the corner, I'm always looking for quick and simple recipes that still have that wow factor to bring to potlucks or entertain. This is one…
Quick and easy Salmon Teriyaki Zoodles! Made with a teriyaki sauce developed by yours truly, that has only 1g net carb per 1 tbsp serving. This keto, diabetic friendly & cholesterol-free sauce…
