No-cook crab bites or chunks tossed in Thai seafood sauce (nam jim jeaw) over a bed of freshly shredded cucumber on a crispy toast slathered with creamy mayonnaise. An ultimate flavour bomb!
Crispy & succulent fried boneless chicken with a decadent silky 5-ingredient salted egg yolk sauce. This chicken platter combo is a match made in heaven. …
A quick 15 minutes Lime Cilantro Salmon recipe to whet your appetite! The sauce makes a great dressing for salads. You can toss it with your pasta or serve the salmon…
There are times when we have get-togethers or kids parties and I can't think of what to put together. Thankfully, I have Umi Japanese premium snacks in my freezer. I …
These baked crispy crabsticks don't last a day at my home. It's baked with the option of little to no oil being used,, making it a healthy snack to have year-round.…
3 ingredients well-loved guilty pleasure! Well, 5 if you consider the oil and garnish. 😛 You probably already have the ingredients in your pantry to whip this up today. This dish…
The 3rd item that caught my attention while I was searching for alternative protein was USA dried pinto beans. A sustainable source of plant-based protein that is very nutritious, versatile, and…
Substitute the usual potatoes in samosa with Split Green Peas for the complex carbs, high fiber, high protein, and host of other health benefits. Make it with a healthier alternative with…
Meatless Pad Kra Pao or Thai Basil Stir-fry with an interesting superfood! USA Red Lentil comes with a host of health benefits, it is sustainably farmed and extremely affordable. …
I did a poll on Facebook and Instagram on what salmon dish to make. Mentaiko salmon was a clear winner! You only need a handful of ingredients and less than 15…
Needed a little pick me up from all the unpleasant news going around lately. These lip-smacking, finger-licking sweet and buttery prawns hit the spot for everyone at home. We devoured…
I sure hope this new recipe post finds all of you safe both physically and mentally. With the new semi lockdown, a lot of us will be working from home and…
I admit… I actually do like the taste of shark’s fin soup, although I really do not care about having the actual fins in my soup. In fact, I’ve stopped consuming…
This recipe is great for gatherings as it can be easily scaled up for a larger group. Plus, hotpot is always a welcomed meal for our Asian culture, especially during the…