After all the festive feasting, it’s time for us to lose the carbs that are clinging on to dear life around our belly. Using this cauliflower ‘rice’ method, I was successful…
chinese
-
-
If you are looking for a dish that will impress, this is the one. These big, fat, and juicy scallops topped with XO sauce makes perfect appetizers or as part of…
-
Can you believe that I made this whole meal all in one machine? That means less clean up, no poaching the chicken in a large pot of hot water, no hand…
-
This is another recipe that is close to the heart. It reminds me of the time that I used to live with my maternal grandparents when my grandfather was still around.…
-
There are times when I really miss heritage food like this. I’m still pretty much a true blue Cantonese girl at heart, and I like the good old taste of home.…
-
I’m always looking forward to Sunday morning breakfast with the hubs. We will get up early, walk across the street, and grab a copy of the Sunday newspaper on the way.…
-
Okay, I’ll come clean. Besides Milo, I have a weakness for ribs too. Give this girl some ribs, a glass of hot or iced Milo, and I’ll be the happiest foodie…
-
The haze situation in Singapore has been driving me up the wall. I’m not a very outdoorsy person, but always having to stay indoors is giving me the cabin fever. Plus…
-
Wanted to make dinner, but was a tad too tired to walk to the market, plus the haze was terrible which made me want to hibernate indoors. But my food supply…
-
Made this one afternoon for the helper and myself because she bought 3 pieces of firm tofu what was on offer. Nobody else at home consumes soy beancurd except for myself and the…
-
The first time I tasted this dish was during one of my auntie’s confinement month. I have to admit that it didn’t really appeal to me as a kid. I did…
-
The girls walked in after running amok at the playground and asked if I’m making chicken and rice. They then announced very loudly that they are hungry and can’t wait to…
-
After our trip to USA and being a glutton for 3 weeks, the husband and I wanted something light when we got back home. Lettuce wrap has always been the go-to…
-
If I am forced to choose only one dish to live by on a daily basis. I think this will be on top of my list (I have a long list,…