Healthy fish and chips! Yup, you heard that right! No deep-frying, no loads of grease, but that doesn’t mean no yummy crispy crust too. I served my fish and chips with…
Browsing Tag
easy
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The husband and I agrees on the importance of good healthy food for the kids. But that doesn’t mean that it can’t be fun or they are deprived of yummy treats.…
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You can’t get any lazier than this! Making traditional char siew requires hours of marinating the meat, then oven roasting, and multiple basking… I’ve got no time for that as a…
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I was SO excited when flipped the cake out from the bundt pan, revealing this perfectly beautiful golden brown crust that is so evenly browned! The cake is a sinful…
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Well, I managed to make a healthy dish unhealthy because I used bacon bits. Feel free to use diced chicken cubes, salmon, or even firm tofu cube for to make this…
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So easy and so full of flavours! I will never pay for them at Vietnamese restaurants again! Increase the marinade to make a large batch for grill/bbq out parties. It…
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Remember a couple of days ago I posted the Philly Cheesesteak with Cheese Sauce? Well, I made extra sauce so I can make the girls and myself some mac and cheese!…
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This is one of those dish that I truly love but don’t get to make/eat that often, because the husband is not a big fan of tofu. He says it taste…
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This dish works great as a lunch idea or as a side salad. I recently bought a cool vegetable shredder/twister that kind of resembles a pencil sharpener and I wanted to…
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I made this to bring to a foodies get together and it was really well received! Even my friend’s teenagers liked it and requested for her to replicate it. 🙂 My…
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The husband is a fan of Philly Cheesesteak, and he gave the thumbs up for this recipe. One the other hand, I have never had one and had nothing to compare…
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I was inspired by Jamie Oliver’s Beef Stroganoff on my plane ride back from the States. I was ecstatic when I saw that the plane’s entertainment program has his 15 mins cooking…
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I wanted to experiment with no churn ice-cream simply because I do not have an ice-cream maker and do not plan on buying one. I realized that most ice-cream recipe uses…
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This is truly a household dish that most Singaporean Chinese would have eaten growing up. I used pork, but feel free to use minced chicken instead. It has many different variations,…