Others Rice

Gingers and Pandan Fragant Rice

Yum
20130924_171316

Sick of plain old white rice? Doctor it up with these beautiful spices!

Ingredients (Serves 2)

  • 1.5 rice cup Jasmine rice (Rice cooker measuring cup or 3/4 cup regular measuring cup)
  • 3 rice cup water
  • 5 slices of galangal/blue ginger
  • 5 slices of old ginger
  • 2 cloves garlic, crushed
  • 2 tbsp Chinese parsley, chopped
  • 1/8 tsp salt
  • 2 stalks pandan leaves, knotted
Put everything in the rice cooker and cook normally.
Get ready to smell that awesome fragrant your rice cooker very gracefully steams out!! 
Bon appetit!! 

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