I served this as a complete meal with Cauliflower Mash with out the rosemary this time round as it may not pair well with this Asian influenced recipe. I used the same…
Browsing Tag
Thai
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Initially, I wanted to make pasta with lemon cream sauce, then I had cravings for phad thai! However, I didn’t have the rice sticks to make it even if I could. So I made…
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When I made the Trio on Lemongrass Sticks last week, I actually made a double batch of the meat paste and froze half of it. It’s always nice to plan ahead…
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My wet market is closed for cleaning this week and I feel pretty lost… I’ll just have to make do with supermarkets and whatever I have left in my fridge… So…
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A close friend of mine once ask, when I cook with ingredients that are not ‘everyday ingredients’, and what do I do with the left overs in the package? That’s when…
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Ingredients 250g minced pork 1-2 small shallot, minced (I omitted, because I did not have any on hand) 2 cloves garlic, minced 2 chili padi, chopped 1 cup of french beans,…