Sick of plain old white rice? Doctor it up with these beautiful spices!
Ingredients (Serves 2)
- 1.5 rice cup Jasmine rice (Rice cooker measuring cup or 3/4 cup regular measuring cup)
- 3 rice cup water
- 5 slices of galangal/blue ginger
- 5 slices of old ginger
- 2 cloves garlic, crushed
- 2 tbsp Chinese parsley, chopped
- 1/8 tsp salt
- 2 stalks pandan leaves, knotted
Put everything in the rice cooker and cook normally.
Get ready to smell that awesome fragrant your rice cooker very gracefully steams out!!
Serve it with Trio on Lemongrass Sticks!
Bon appetit!!
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