My husband will sometimes walk into my study and exclaim, “You and your porn!” or “Stop watching porn”. And by ‘porn’ he means food porn. I can’t help it, I too…
30 mins
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40 minutes to whip this up and pretty effortless. But my girls were so happy to be able to enjoy this treat (although they were only allowed to share one) and…
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I’m currently in the USA now, spending time with the husband’s family. It has been really liberating to be disconnected from technology during my time away. No wifi, no mobile data,…
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Crispy garlic with savoury and slightly sweet chicken pieces served over steamed rice, this recipe is going on my 'to make again and again' list. Making it was such a breeze…
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As I was going through Bobby Dean's Everyday Eats, this recipe was just too good to pass. I adapted his Avocado Pico de Gallo, and made it with Mango instead. The…
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It's been a while since we had a nice piece of fish. Lucky for us, we had 2 beautiful fillet of wild Alaskan Halibut from The Alaska Guys, and almost straight…
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Oyakodon, literally means “parent-and-child rice bowl or donburi”, a cute reference to the combination of chicken and egg in this recipe. This donburi is a Japanese rice bowl dish, in which ingredients…
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Dough & Grains Meats & Seafood Pasta Seafood
Thai Chilli Paste & Basil Clams Spaghetti (Hoi Lai Pad Nam Prik Pao Pasta)
Believe it or not, this was actually the first time I cooked with clams. Clams are not something that I’d crave for, and I’ve had many sandy experiences with Clams when…
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Another speedy chicken dish? Oh yes, please! Yup, this dish requires basic ingredients, and 15 minutes of your time. Yes, it’s that simple. ANYBODY can make this, trust me. Some of…
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Don’t you just love a complete homecooked meal that you can whip up for the whole family in 30 minutes or less? Well, this is one of those recipes that is…
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A dear friend of mine told me she had Tom Yum Hor Fun at one of the local Thai restaurant. My little light bulb lit up! Why have I not thought…
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When I first went to Thailand was was surprised to see ‘Morning Glory’ being offered on the menu. First thing that came to mind was the Morning Glory flower, and I…
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I love the medley of flavours, colours, and textures of this simple stir-fry. The sweetness of the red pepper, crunchiness of the celery, and the lovely marinated tender beef, comes together…
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Don’t you just love one pot meals? Especially one where you don’t even have to stand around and wait for it to cook? The recipe I’m posting today is one of…