My late grandfather will be very proud of me. This is one of his favourite dish, and he makes it ever so often when he was still around. The smell of…
Browsing Tag
30 mins
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My husband will say, “This is my favourite! It is so nice, you should make more of this! Plus it is so healthy!”. I know I’m getting a big thank you…
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The first time I saw this dish was at my work place canteen. “How smart!”, I thought to myself. Sure I have made a couple of macaroni recipes: 3 Cheese Loaded…
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This recipe works great with chicken as well. The pulled pork only requires 3 ingredients, and you can practically make it with your eyes closed! I made the coleslaw a day…
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When I serve this up on the table, it was the first to be wiped clean. Every last bit of sauce was gone. All 4 of my aunts, and my grandma…
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Super quick, and incredibly simple to make, but guaranteed to impress your dinner guest! It took me only 20 minutes to make this gorgeous plate of pasta! I regretted not…
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This is my first blondie, and quite honestly I’m liking it a lot! It’s a one bowl bake that requires no mixer and very little clean up! The blondie has a…
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My reaction when I first saw a picture of a Golden Custard Lava Cake in a restaurant review, my jaw dropped and I mouthed to myself , “That’s impossible!”. But of…
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Don’t you think that noodles make things a lot more fun? Check out my Fried Flat Rice Noodle (Char Kway Teow) recipe as well! This popular take-out dish is a great week night meal…
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I’m a big fan of eggplant / brinjal, perhaps it’s the purple hue, which I love by the way. Or perhaps it’s the sponge like texture of eggplant. But one…
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Like the Mui Fan, this is another one of my favourite local tze char dish. The sauce or gravy is very similar to Mui Fan. It has this smooth silky consistency that…
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Home-cooked meals doesn’t have to be time consuming and complicated. Very simple ingredients and simple cooking equipment can make a very satisfying homemade meal for the people that you care about.…
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This salad can be served warm or cold, either way it is makes a delicious side dish or appetizer! I served this with my Orange Miso Salmon. It is a great…
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Normally the husband and I don’t fancy eating salmon skin. But when I served this up, the skin was the first thing on the plate that was gone! The husband commented…