Don’t you just love one pot meals? Especially one where you don’t even have to stand around and wait for it to cook? The recipe I’m posting today is one of…
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asian
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After more than half a decade with my husband, he still pronounce this dish wrongly. Each and every time we step into a Japanese restaurant, Gyoza (or GyoZO as le husband…
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My late grandfather will be very proud of me. This is one of his favourite dish, and he makes it ever so often when he was still around. The smell of…
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My husband will say, “This is my favourite! It is so nice, you should make more of this! Plus it is so healthy!”. I know I’m getting a big thank you…
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Cod or Sablefish is one of my favourite fish. I honestly wouldn’t mind eating it every single day. This wild caught Alaskan Black Cod has an intensely rich buttery flavour with…
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It is an open secret that I’m probably a Thai born in the wrong country/body. I love the culture, the food, the people, the language, and everything Thai. Tuk yang Thai,…
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The first time I saw this dish was at my work place canteen. “How smart!”, I thought to myself. Sure I have made a couple of macaroni recipes: 3 Cheese Loaded…
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Pulut Hitam is one of my favourite dessert. I love the distinct taste of the sticky black glutinous rice and rich flavour of coconut milk. I lose self-control when it comes…
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These Tom Yum Chicken Wings cannot be any easier, and the best part is that they are baked and not deep fried! They cook and crisp up in their own fat,…
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I was quite amazed by how easy it was to make this Rice Burger! You can make it even easier if you use prepared sauces, and ready to cook burger patties.…
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Don’t you think that noodles make things a lot more fun? Check out my Fried Flat Rice Noodle (Char Kway Teow) recipe as well! This popular take-out dish is a great week night meal…
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I’m a big fan of eggplant / brinjal, perhaps it’s the purple hue, which I love by the way. Or perhaps it’s the sponge like texture of eggplant. But one…
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Don’t you just love the colours this picture?! A feast for the tummy and for the eyes! Banh mi is such a satisfying meal on it’s own, with a good balance…
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This salad can be served warm or cold, either way it is makes a delicious side dish or appetizer! I served this with my Orange Miso Salmon. It is a great…