The first time I tasted this dish was during one of my auntie’s confinement month. I have to admit that it didn’t really appeal to me as a kid. I did…
Browsing Tag
asian
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I have not come across anyone who doesn’t like pancakes, or crepes. Something so simplistic yet appealing. Banh Xeo made it even more alluring with the fresh herbs and lettuce used…
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Over the weekend my whole extended family came together for a pot luck lunch at my grandmother’s place. Since it was a pot luck, it means I have to make something…
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This is my first dish using Le Creuset Round French Oven and I was absolutely happy with the result! The French oven seared the meat beautifully, and the tight fitting lid sealed in all…
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If I am forced to choose only one dish to live by on a daily basis. I think this will be on top of my list (I have a long list,…
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Crispy garlic with savoury and slightly sweet chicken pieces served over steamed rice, this recipe is going on my 'to make again and again' list. Making it was such a breeze…
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Oyakodon, literally means “parent-and-child rice bowl or donburi”, a cute reference to the combination of chicken and egg in this recipe. This donburi is a Japanese rice bowl dish, in which ingredients…
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When I asked my older daughter what she wanted for dinner, she replied, “Dumplings, long long noodles, and soup!”. So I decided to make this Thai-Chinese fusion version of wonton noodle…
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Another speedy chicken dish? Oh yes, please! Yup, this dish requires basic ingredients, and 15 minutes of your time. Yes, it’s that simple. ANYBODY can make this, trust me. Some of…
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A friend of mine and I were talking about Indian Cuisine. Interestingly, it is one of those cuisine that I enjoy, but have never really attempt to understand. I always have…
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I wanted to mix things up a little over the weekend, and make something that the kids will enjoy. Well, adults included too. The girls really enjoy eating my Thai Sate…
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A dear friend of mine told me she had Tom Yum Hor Fun at one of the local Thai restaurant. My little light bulb lit up! Why have I not thought…
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This has got to be the ultimate comfort food… I thought Japanese Curry Katsu Don was already good enough. But throw some melted cheese, and oozing egg on a hot hot casserole…
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I love the medley of flavours, colours, and textures of this simple stir-fry. The sweetness of the red pepper, crunchiness of the celery, and the lovely marinated tender beef, comes together…